Multi cereals chutney with coconut:
Ingredients:Grated coconut-1/2 shell,urad dal-2tsp,gram dal-2tsp,groundnut-2tsp,red chilly-7,asafotida-small piece,salt-to taste,tamarind- a pinch,oil,mustard,curry leaves.
1.Keep a pan on the stove.
2.Pour little oil and heat.
3.Add small piece of asofotida and fry,add urad dal,gram dal,groundnut,red chilly and fry till all the cereals become brown.
4.After making it cool grind it in mixie with grated coconut,salt,tamarind by adding water.
5.Transfer it to the serving bowl.
6.Keep pan on stove.
7.Pour little oil ,add mustard and allow to crack.
8.Then add curry leaves.
9.Pour this on the chutney and serve with hot idlies or dosa.
Ingredients:Grated coconut-1/2 shell,urad dal-2tsp,gram dal-2tsp,groundnut-2tsp,red chilly-7,asafotida-small piece,salt-to taste,tamarind- a pinch,oil,mustard,curry leaves.
1.Keep a pan on the stove.
2.Pour little oil and heat.
3.Add small piece of asofotida and fry,add urad dal,gram dal,groundnut,red chilly and fry till all the cereals become brown.
4.After making it cool grind it in mixie with grated coconut,salt,tamarind by adding water.
5.Transfer it to the serving bowl.
6.Keep pan on stove.
7.Pour little oil ,add mustard and allow to crack.
8.Then add curry leaves.
9.Pour this on the chutney and serve with hot idlies or dosa.
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